Tanna Coffee Espresso Roast

Tanna Coffee Espresso Roast
Tanna Coffee Espresso Roast
Tanna Coffee Espresso Roast
Tanna Coffee Espresso Roast
Tanna Coffee Espresso Roast
Tanna Coffee Espresso Roast
Load image into Gallery viewer, Tanna Coffee Espresso Roast
Load image into Gallery viewer, Tanna Coffee Espresso Roast
Load image into Gallery viewer, Tanna Coffee Espresso Roast
Load image into Gallery viewer, Tanna Coffee Espresso Roast
Load image into Gallery viewer, Tanna Coffee Espresso Roast
Load image into Gallery viewer, Tanna Coffee Espresso Roast

Regular price $15.00

Unit price per 

Blend & Weight

This incredible Espresso Roast combines the premium quality of Tanna’s Medium and Dark roast coffees, to offer you a cup of earthy and full bodied flavour that will leave your taste buds wanting more. Enjoy this unique blend that will perfectly enhance your cappuccino, flat white or espresso.

Further Details...

Origin: Tanna Island, Vanuatu, 400 feet above sea level
Blend:  ‘Semi-Dwarf’ Catimor varieties of Arabica 
Roast Profile: 50% Dark roast and 50% Medium roast
Strength: 4/5 
Tastes / Aromas:  Earthy and full-bodied flavours
Suitable for: Plunger, Drip filter, Percolator Chemex (pour over)

Customer Reviews

Based on 77 reviews
87%
(67)
12%
(9)
1%
(1)
0%
(0)
0%
(0)
M
Mary Jordan (Sydney, AU)
So good!

We absolutely love our Tanna coffee beans! After trying a bag “just to see” as it seemed like a good way to support one of our pacific neighbours, we had to get a subscription! Great to know our beans will be delivered once a month!

T
Trina Hayes (Sydney, AU)
My new addiction

Tanna Espresso Roast Coffee is smooth and delicious and just the right strength. I also love that it comes from my happy place - Vanuatu. I first fell in love with Tanna in 1983 as a school girl and, like others, am thankful to be able to support the people of Vanuatu in a small way until we can go back.

L
Lois (Perth, AU)
Totally delicious

Totally delicious coffee, with taste and reminders of glorious south pacific islands

R
Robbie Schnell (Adelaide, AU)
Tanya Coffee lovely

I’m enjoying the Tanna Espresso coffee.
A real change of flavour.
A very earthy and full bodied taste.
Next time I will try the 100% dark roast. I think that would be more to my liking. Probably a stronger espresso.

C
Charles McShane (Brisbane, AU)
Go-to Brew

This is now officially my new 'go-to' brew. Wonderfully balanced, no harsh 'edges', great velvety mouthfeel and the crema holds strongly the whole way (I pull a short black as my chosen coffee). Excellent to be supporting Cheese Therapy, and in turn supporting the growers in Vanuatu as well.

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